Macronutrients
Energy 50.0 kcal / 209.2 kJ
Protein 5.3 g
Carbohydrates 5.4 g
Sugar content in carbohydrates 5.1 g
Fat 0.1 g
Saturated fat content in fats n.A.
Others
Fiber 1.4 g
Sodium 0.1 g
brassé nature 0% by Open Food Facts is licensed under ODbL